Since ancient times, Ise has been named ‘the Gourmet Kingdom’ or ‘the Royal Food Kingdom’.
Ise Shima is famous for its food ingredients, which are used to make offerings to the Ise Shrine and provide food for the royal family.
Customers can taste not only Ise specialities but also Kumano chicken, Matsusaka beef, Ise Shima marine products etc.
Specialty stores of conscientious craftsmen are open NOW!
Enjoy our authentic Ise udon with soft fluffy noodles in rich sweet sauce.
The Ise green tea parfait and coffee blancmange using zero-calorie “Monk Fruit (Luo Han Guo)” sweetener are tremendously popular.
BBQ specialty store where customers can be satisfied with the luxury of both high-grade “Matsusaka beef” & “Iga beef” of Mie prefecture at once!
Just caught sea breams from Minami Ise are served in “Sengoku style”: fish skewers are salt-grilled on an Irori (traditional Japanese open hearth) so that the customers can savour till the last bite.
The highest-quality buckwheat flour made in Yatsugatake plateau will be hand-made at storefront. Yatsugatake Tororo (grated Japanese mountain yam with rice) is also our superb dish!
We serve charcoal grilled fishes & shellfish caught in local area and carefully selected. Enjoy them with special sauce made by our head chef!
Reconstruct in full size the magnificent “Azuchi Castle” built by Oda Nobunaga – one of the most famous Japanese feudal lords.
Customers can have lively experience of Ise’s exquisite gourmet, hot springs, and Japanese culture such as samurai, ninja in the town spreading under the castle.
It is said that at that time, Nobunaga held many events for people living in the castle town. He also directed amazing performance such as lighting up his castle with lanterns.
That alluring Azuchi Castle Town is revived now, in Ise Azuchi Momoyama Castle Town.
Experience the clothes that Japanese enjoyed in ancient times. Change your clothes and stroll down the Castle Town to enjoy the feeling of time-slip.
Soak the day’s fatigue off, and deeply enjoy wonderful moment of whole body & mind liberation with our well-cared hot spring that has special effects.
Please enjoy our wholehearted gastronomy town where customers can taste not only Ise specialities but also Kumano chicken, Matsusaka beef, Ise Shima marine products etc. at the same time.
Our shop invites the expert acquiring soba noodle-making skill of level 3 – from Shinshu Azumino, uses Yatsugatake material and prepares ingredients every morning.
The conscientiousness is reflected well on dishes, thanks to remarkable skill of our chef – who used to work as a head chef in a certain famous hotel for a long time.
He has been working as a chef for a long time in Ise home town, and served Ise Udon and Tekonezushi. His Dashi-making skill can be considered as top-grade.
With young sense and delicate skill, he has created many elegant and new confectioneries using natural sweet flavor of Monk Fruit (Luo Han Guo).
Studying under Fujita Kunimune since 2002, acquiring swordsmith certification in 2008 and exhibiting at “The 5th Self-defence Sword Exhibition” in 2010, Fujiwara Hironobu’s striving to inherit Japanese culture through sword-making.